Lot 56
 

56

DUGDALE (William)
The History of Imbanking and Draining of divers Fens and Marshes, large folio, 11 folding maps, oval ink stamps of Birmingham Library to the maps, title-page & elsewhere, earlier owner name of R. Carter to title, contemp. calf (rebacked, new end-papers), London: W. Bowyer & J. Nichols, 1772
The second edition, corrected and revised by Charles Nalson Cole.

Not Sold

 

xii, 469, p.[1]; leaf of p.469 detached from textblock; title page signed in ink top right, and stamped BIRMINGHAM LIBRARY middle right, stamp also to pp. 43, 65, 117, 151, 171, 231, 263, 273, 297, 301, 323, 339, 359, 371, 401, 411, 423, 433 and 455; the occasional page with light foxing/toning see e.g. p.109; occasional light pencil marks/annotations see e.g. p.201; occasional minor corner/edge tear; likely rebacked with new end papers; general wear, chips and cracks to front and back covers, esp. loss to top right corner of front cover, and left of back cover (see additional images), spine scuffed.

Lot 56 - DUGDALE (William) The History of Imbanking and... Lot 56 - DUGDALE (William) The History of Imbanking and... Lot 56 - DUGDALE (William) The History of Imbanking and... Lot 56 - DUGDALE (William) The History of Imbanking and... Lot 56 - DUGDALE (William) The History of Imbanking and... Lot 56 - DUGDALE (William) The History of Imbanking and...

 


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Auction: The Glaisdale Agricultural Library: The Private Collection of a Yorkshire Agriculturalist, 30th Sep, 2022

Over the course of several decades, Yorkshire agriculturalist Martin Burtt assembled an extraordinary library of antiquarian agricultural books, which he carefully and sympathetically cared for and had repaired. The collection focuses on books from the 16th to 18th centuries, spanning the transition from an era when it was considered dubious to attempt to improve on God’s Creation to the advent of the Age of Reason with its huge rise in literacy, invention, experimentation, and applied rationality. The great agricultural writers all appear in the collection, which covers the obvious subjects connected with farming and husbandry, such as breeding of livestock, improvements in land use, crops, developments in technology and veterinary practices as well as other niche subjects from falconry, brewing, gardening, botany, beekeeping and dogs to rat catching and cheese making.

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